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Read e-book online Aperitivos Y Entrantes PDF

By Anne Wilson

En este libro encontrará fantásticas recetas para familias como l. a. suya, con poco tiempo. Cuando cocinar diariamente una comida completa resulta imposible, las deliciosas cremas, pizzas, hamburguesas y bocadillos de pan pita descritos en estas páginas, se convierten en una alternativa sana y deliciosa.

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Extra info for Aperitivos Y Entrantes

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Yields: 6 servings INGREDIENTS 6 graham crackers 45 18 Rolo candies 24 mini marshmallows 1. Preheat the oven to 400°F. Organize ingredients by type: Place the graham crackers on a platter and the Rolo candies and marshmallows in bowls for ease in assembly. 2. Prepare a baking sheet with parchment paper. Place the graham crackers onto the parchment. Top the crackers with 3 Rolo candies each, then 4 mini marshmallows. 3. Bake until the marshmallows begin to brown and the candies soften, about 45 seconds to 2 minutes.

Top with another graham square. Repeat until all the ingredients are used. SERVING SUGGESTIONS You may find the Black Forest S’mores are a bit more difficult to eat, thanks to the pie filling. While completely worth the sticky fingers, you do have options! Consider 34 breaking the graham square into bite-sized pieces and placing it into a serving bowl. Top with the marshmallows and pie filling, then pour a bit of Chocolate Ganache (see Chapter 11) on top. For even more indulgence, a scoop of ice cream would be a welcome addition.

If it gets too dark on the bottom before bubbles form, it’s too hot. Turn back the temperature and wait 5 minutes before trying again. 58 Graham Waffles These waffles have crispy, graham-flavored goodness! While the recipe is wonderful as-is, consider adding a half cup of chocolate chips to your batter for an extra punch of chocolate. No one will mind! Yields: 6–8 waffles 59 INGREDIENTS 11⁄2 cups all-purpose flour 1 ⁄2 cup graham flour 4 teaspoons baking powder 2 tablespoons brown sugar 1 teaspoon salt 2 eggs 11⁄2 cups buttermilk, warm 1 ⁄2 cup butter, melted 2 teaspoons vanilla extract Homemade Chocolate Syrup or Chocolate Ganache (see Chapter 11 for both recipes), to serve Homemade Marshmallows (see Chapter 11) or store-bought, to serve 1.

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Aperitivos Y Entrantes by Anne Wilson


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